Another great resource for Food Policy students and researchers is now available- the Nature Food journal. As well as covering topics relating to food the journal also covers economics, human nutrition, public health nutrition and sustainability, which may be useful to those from other programmes and disciplines. Content includes – Articles, Brief Communications, Reviews, Perspectives,…Continue Reading Nature Food journal
New database: Food Science Source
The Library now has a subscription to the Food Science Source database, via the EBSCOhost platform. Food Science Source is a full text database providing access to articles from journals, magazines and trade publications covering issues relating to the food industry. More than 1,000 key food industry and market reports are also included. Whilst the…Continue Reading New database: Food Science Source